Sauce Rouille from La Quiberonnaise is a classic French condiment made with bold garlic, tangy tomatoes, and a subtle hint of spice. Its rich, flavorful profile makes it the perfect match for fish soup, adding depth and character to every spoonful. Crafted with care, it brings a true taste of coastal France to your table.
Origin: France
Ingredients: Water, rapeseed oil, tomato paste, garlic, extra virgin olive oil, spirit vinegar, potato starch, vegetable fibers (chicory root, flax, citrus fruits), salt, sugar, spices.
Shelf life: 2 days after opening and stored <4 degrees.
All prices including VAT.
| Weight | 95 g |
|---|
Dry-Aged Fish
Flash Frozen
Original Fish Favourite
Eat for Conservation
Ike-Jime 活け締め
